Six hand-breaded jalapeños stuffed with a blend of three cheeses with smoked bacon crumbs. Served with fresh-made ranch dressing.

Six hand-rolled bacon wraps stuffed with Mexican panela cheese and mild fresh jalapeño slice, deep fried golden brown. Served with Aderezo de chipotle.

Tortilla chips with refried beans and melted cheeses, pico de gallo, sour cream and fresh guacamole. Choose: Grilled Chicken, Seasoned Beef, or Steak (+$1.69).

W/ beans & cheese only: $9.49

Layers of refried beans, your choice of meat, smoked bacon bits, pico de gallo, sliced jalapeños, golden creamy queso and lettuce topped with sour cream and guacamole.

Smoky, sweet and cheesy corn esquites grilled with chorizo, smoked bacon, mushrooms, Jack cheese and covered with creamy queso blanco.

House-made eggrolls stuffed with grilled chicken, creamy spinach, Jack cheese, black beans, bell pepper and roasted corn. With Aderezo de chipotle.

Marinated fajita steak and chicken with herradura ranchero salsa and gratinated jack cheese, gorilla cheesy bacon wraps, grilled shrimp, smoked sausage and fire-grilled nopalito (cactus).

Chicken leg quarters marinated 24 hours in our Achiote recipe. Slow oven-roasted, tender, aromatic and moist.

Fajita steak, grilled chicken, smoked sausage and sautéed shrimp with spicy serrano chiles, tomatoes, onion, fresh garlic, fire-grilled nopalito, charro beans and melted Jack cheese. Served on a hot molcajete stone.

The best of land and sea — grilled shrimp, carnitas, fire-grilled fajita steak and chicken.

Smoked sausage, grilled shrimp, chorizo, smoked bacon, grilled veggies basted with pineapple habanero glaze.

Your classic fajitas, your way.

Chicken $14.95 · Steak or Mix $16.45 · Shrimp $16.99 · Vegetarian $13.99 · Carnitas $14.95